Mishima Foods Umebishio (Plum Bishio) 7g x 40 servings Toyo Suisan Kaisha This soy sauce koji is

This soy sauce koji is a perfect combination of the natural sweetness of the koji and the umami of the soy sauce

protein hydrolysate (contains soybeans and gelatin)

Other Name:Seasoned mackerel (with yuzu juice)

A famous delivery dish made with sesame chili oil

Mishima Foods Umebishio (Plum Bishio) 7g x 40 servings Toyo Suisan Kaisha This soy sauce koji isA processed plum paste made from strained plum pulp, apples, and sugar. Individually packaged for one serving. Mishima Foods' "Umebishio 7g x 40 servings" is a processed plum paste made from strained plum pulp, apples, and sugar. The moderate acidity of the plum is well balanced with the subtle sweetness of the apple, and it can be used as is on rice or porridge, or in a wide variety of dishes such as simmered fish with plum or plum dressing. The easy