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open-base design with no backsplash maximizes usable work area
A durable stainless steel prep table that combines a sanitary backsplash
Stainless steel top and liner with a corrosion-resistant steel exterior are built for daily foodservice use
Galvanized legs and open base construction for durable foodservice use
John Boos E-Series 2-Compartment Commercial Sink with Right Drainboard Steam Kettles open-base design with no backsplashJohn Boos E Series 2 Compartment Commercial Sink with Right Drainboard 56 1 2"W x 23 1 2"D x 43 3 4"H, 18 Gauge 300 Series Stainless Steel Built for busy prep and warewashing areas, this E Series sink combines two deep compartments, a right side drainboard, and a splash controlling backsplash in one durable station. Two 18" x 18" x 12" compartments provide generous space for washing, rinsing, or prep tasks. 18" right hand drainboard adds a convenient
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