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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
Drying is conducted at a stable solar temperature range of 23-25°C to ensure an even water loss process
7% polyester fiber
and pursues carbon neutrality via coffee pulp composting and water recycling systems
Owned and cultivated by Modesto Rupaylla
Colombia El Porvenir Geisha Light fermentation natural Size:100g Drying is conducted at aOrigin: Colombia Region: Palestina, Huila Farm: El Porvenir Producer: Camilo Segura Altitude: 1600 ~1800+ masl Variety: Gesha Crop: Picked in Jan. Feb. 2026 Arrived in Jun. 2026 by air Process: Light fermentation natural* About farm: El Porvenir is an independent farm acquired in Colombia by Camilo, the owner of Venka Green Coffee. Nestled within cloud forest zones of the Andes Mountains at up to 1800 masl, the fertile volcanic ash soil and prominent