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remaining achar gosht masala and 1-2 glasses water
brown cardamom
Indian Style Jumbo Pastry Stuffed with Spiced Potatoes
Drumstick frozen & packed while fresh
NANNARI SHARBAT QTY:777 750ML remaining achar gosht masala andNannari also known as Indian sarsaparilla is a plant native to India and is used in ayurveda. Its also called as ananthmoola or anantvel. Nannari is cooling for the body and is excellent during the summers. Its also a blood purifier and one of the remedies for urinary infection. It also improves digestion. Add 5 teaspoons of 777 Nannari Syrup to 150ml of cool water along with lime juice and stir.