Reyes y Cobardes Salmiana Mazcal (750 ml) variety_Merlot Four original Bourbon recipes have

Four original Bourbon recipes have been expertly selected by our Master Distiller at the peak of maturation to create this very mellow and perfectly balanced Bourbon

Palate: Rich and sweet with wonderful spicy cinnamon notes followed by plum jam and indulgent dark chocolate ginger sweets

When chased

and white chocolate's fruity overtones to create a delectably velvety drink with a feminine touch: light

Reyes y Cobardes Salmiana Mazcal (750 ml) variety_Merlot Four original Bourbon recipes haveMade in the state of San Luis Potosi with Salmiana agave. Don Jose Acosta, Maestro Mezcalero, learnt the mezcal trade from his father. His agave is harvested on a semi arid plateau between the desert and a steep mountain ridge. This mezcal is distilled in a copper still and traditionally made in a horno made of volcanic rock. This mezcal has a spicy taste with a lemon finish.