Water gives chalk
celebrating the excellence of Society's whisky and unity among members in the world
the aromas and flavours are enticing and electric with vivid notes of decadent cookies
custard creams and chocolate Swiss roll found a grand finale in the tantalizing scent of warm apple cinnamon cakes with plenty of Calvados caramel sauce
Cask No. 1.226 16 – 20 years Water gives chalkCask No. 1. 226 Salad undressing Speyside, Spey Direct, punchy and fulsome. Immediate notes of madeira sponge cake, American cream soda, grassy rapeseed oil, Edinburgh rock, orange cocktail bitters, cherry throat sweets, mint cordial and malted milk biscuits. Water brings out menthol tobacco, rosewater, white stone fruits, foam shrimp sweeties, heather ale, eucalyptus jellies and cider apples. The palate is super juicy and full of mentholated cough