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When the stock pot is used on the gas stove
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This technology is incorporated during the handle manufacturing process and lasts throughout the product's life
Professional Meat Knife, 10" Cookware When the stock pot isTramontina 10'' Meat Knife Professional Master Quality and durability for hardworking professionals. With cutting edge technology, Tramontina's professional knives are always ready to jump into action and do beautifully well with any ingredient, cut, or recipe. Features: Efficiency all around. Stainless Steel Blade. The incredible high quality of the blades is a result of a thermal treatment which consists of hardening (heating the blade), subzero
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