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custard and cigars
Date distilled: November 1995
50 Expensive perfume on a fruity tart and bask in the aromas that keep coming with time in the glass
Sweet smoke on the water
Cask No. 6.25 Bourbon custard and cigarsCask No. 6. 25 Tangly, tingly, tasty, zesty Speyside, Deveron The initial nose had fruity boiled sweets, vanilla ice cream, apple strudel and synthetic banana, developing perfume and bitter orange. We found a pleasantly viscous mouth feel, tangy, zesty citrus flavours (grapefruit, lemon, lime) and some bitter, but enjoyable woody notes (tree bark, root ginger). The reduced nose grew more tropical (melon, unripe mango, pineapple, lemon, lime,
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