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92Robert Parker's Wine Advocate
Fermentation took place in lagares with successive pressings by
Japan and the USA
warmed fig
Francois Montand Blanc de Blancs Brut NV (1500 ml) South West France 92Robert Parker's Wine AdvocateFor centuries, Mthode Champenoise, also known as Mthode Traditionnelle, has been the gold standard for sparkling wine production. A production style that proves to be much more labor intensive, but the added quality garnered is well worth the effort. With Mthode Traditionnelle the wine goes through its second fermentation in the bottle adding richness and complexity, due to the time it spends on the lees. This style gave Champagne the reputation for
US$ 56.00
US$ 229.50