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Attilus Beluga Caviar from the Huso Huso sturgeon is renowned for its excellent egg quality and taste
The medium-sized grain of this caviar has a slightly nutty flavour with a mellow length that lingers beautifully on the palate
is one of the most popular variety amongst chefs around the world
These medium to large succulent eggs of bright red-orange colour burst in your mouth with oily juice which brings mild flavour of fresh Salmon with slight tone of ocean salt
Royal Siberian Caviar Weight:30g Attilus Beluga Caviar from theSiberian Sturgeon (Baerii) Caviar Royal Siberian Caviar, sometimes called baerii caviar, is extracted from the Siberian sturgeon (acipenser baerii). It is a fine grained caviar recognised for its pure, elegant flavour and exquisite length which is both fine and clear. Grain colours range from black grey all the way to black brown tones. Attilus Royal Siberian caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.
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