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Established in 1712 (Shōtoku 2) in Kyoto’s Nishijin district
Kyo | Touan Regular Matcha Bowl :Flower Crystal Glaze
#7 Persimmon | Black Bamboo Whisk
symbols of grace and vitality in Japanese art
AO NO MORI Premium Uji Matcha by Marukyu Koyamaen Koyamaen Koicha Established in 1712 (Shōtoku 2)Ao no Mori is a premium ceremonial grade matcha from the Yabunouchi ry tradition. Known for its fresh and balanced flavor, it offers a smooth and authentic tea experience. About Koyamaen: A 300 Year Legacy in Uji, Kyoto For over three centuries, Marukyu Koyamaen has been a esteemed tea producer in Uji, Kyoto. Renowned for its production of matcha powder, the essence of traditional Japanese tea, it holds a special place in the hearts of tea ceremony