Bourbon Maple Infused Dark Balsamic nongmo delivering flavor complexity without excessive

delivering flavor complexity without excessive spice

natural smoke)

non-GMO Italian wheat and eggs from pasture-raised hens

Crafted with a harmonious blend of dried chiles

Bourbon Maple Infused Dark Balsamic nongmo delivering flavor complexity without excessiveOaky, sweet, and complex. The flavors of barrel aged bourbon, rich maple, and premium dark balsamic vinegar combine beautifully in this vinegar. This balsamic works incredibly well when reduced and used as a glaze for ham, chicken, salmon, and pork, but we also love it drizzled over French toast or swirled into baked beans. Culinary Perks: A fabulous substitution for sweet and savory recipes using maple syrup, Bourbon Maple Balsamic: sticky buns,