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The different batches were aged for about 8 months in oak barrels of two-three wines in the traditional underground cellars of Tokaj
This rolls out dense fig
showcasing the region's unique terroir
and undertones of lemongrass
Caymus Vineyards - Special Selection Cabernet Sauvignon 1992 (1.5L) Methuselah The different batches were agedCritical Acclaim 94 points Wine Advocate The 1992 displays an opaque ruby purple color, followed by huge, full throttle aromatics offering a blast of sweet, toasty new oak combined with exceptional red and black fruits. Full bodied, rich, and concentrated, with not a hard edge to be found, this low acid, fat, delicious Cabernet will be drinkable upon its release; (RP, 12 1995) 90 points Wine Spectator Maturing in color and taste, with a mix of dill,
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