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exploding with flavour
The result is a vibrant and layered cup with notes of Blackberry Jam
He personally DHL’d this coffee to us
This Papua New Guinea coffee is versatile and works as a standalone
Canephora/Robusta - A Brief Guide To Loving It - By Mikolaj Pociecha coffee_retail exploding with flavourTime to rethink everything you know about Robusta. For too long, Canephora (aka Robusta) has been dismissed as the "inferior species" the cheap, bitter backup to Arabica (or just a filler, as a way to save costs). Canephora Robusta: A Brief Guide To Loving It by Mikolaj Pociecha challenges those assumptions head on. This isn't just another coffee book; it's a necessary correction to years of misunderstanding about a species that's quietly gaining
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