Hillbelly Sausage: we make this pork + bacon sausage with maple syrup
Gently spiced and slow-simmered in a rich ragout sauce
potassium lactate
Ingredients: Duck
Pig & Fig Terrine Shop Products/Sausages Hillbelly Sausage: we make thisPork, pork liver, Pork heart, dried figs, black pepper, garlic, white pepper, cinnamon, clove, nutmeg, ginger, coriander, red wine, wrapped in caul fat Enjoy with our Sweet & Spicy Pecans, Spent Grain Crackers and Milkweed by Tulip Tree each ready to eat slice about 8oz. Refrigerate or freeze to extend storage Ingredients: Pork, Pork Liver, Pork Fat, Caul Fat, Dried Figs, Eggs, Pork Heart, Uncured Bacon (Pork Belly, Salt, Brown Sugar, Cane Sugar,